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Éclairs & Choux
3 hours workshop
90 British pounds
£90
Service Description
This workshops focused on the fascinating technique of making choux paste, eclairs, and choux buns. we will guide you through the process of using a piping bag and glazing techniques, ensuring you get a hands-on experience like no other. Get ready for a full taste of the art of pastry-making. Perfect for those looking to master the skill of crafting delicious choux creations.
Upcoming Sessions
Contact Details
Beeston, King's Lynn PE32 2NE, UK
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