Gluten Free Breads - 2026 Dates

Service Description

We are excited to offer a gluten-free bread making workshop! In this workshop, Loic will guide you through the process of preparing, shaping, and baking four delicious gluten-free bread varieties: soda bread, dinner rolls, baguettes, and focaccia. You will learn about the different gluten-free flour options, as well as the techniques and ingredients needed to create the perfect gluten-free bread. You will have the opportunity to get hands-on experience in shaping the breads too. By the end of the workshop, you will have a variety of freshly baked gluten-free breads to take home to enjoy and share with friends and family. Whether you are new to gluten-free baking or looking to expand your skills, this workshop is perfect for anyone looking to create delicious and satisfying gluten-free bread at home.